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Executive Chef

at HCareers

Posted: 10/22/2020
Job Reference #: 9447_1468746
Keywords: food

Job Description


We are pleased that you are exploring Quirk. We believe our customers select Quirk because of our caring and attentive associates who work hard to provide efficient service and meaningful experiences. We care about our associates and our customers. This is the Quirk Touch. Our commitment to Diversity is best evidenced by our focus on company-wide diversity initiatives. We continue to be recognized as one of America's best companies for minorities in rankings based on information about recruiting and employment practices. Associates of Quirk are given the tools from the first day to make a difference. Quirk offers comprehensive and competitive benefits for all associates. Quirk associates work in an environment that demands exceptional performance, yet reaps great rewards - whether it's career opportunities, job enrichment or a supportive working environment. If you are ready for this challenge, then we are ready for you. Come meet the people with the Quirk touch.

At Quirk, we believe our guests select Quirk because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager.

The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. This position directs the training of culinary staff and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food service. The position demands creativity on a daily basis, excellent communication skills, and the ability to maintain the highest of culinary standards. The Executive Chef works well under pressure, is organized, flexible, self-motivated and is willing to work long hours.

Duties include:
* Experience training food prep employees
* Ability to instill safety and sanitation habits in all employees.
* Teach employees the importance of consistency in preparation and presentation
* Thorough knowledge of food handling and preparation techniques
* Ensure that level of quality, portion control, and plate presentation is adhered to consistently
* Coach and counsel employees to reflect Quirk service standards and procedures

Quirk associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!