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at HCareers

Posted: 11/13/2020
Job Reference #: 9447_1539179
Keywords: restaurant, food

Job Description


    -To direct and control the Culinary Operations of the restaurant at an excellent level while maintaining and abiding by all standards, policies and/or procedures set forth by our company and any applicable government agencies.

    -To maximize long-term profitability through excellent leadership. This includes, but is not limited to maintaining high morale within your team and executing/driving excellence in food quality, food preparation, cleanliness and the ongoing skills of your crew and management within the kitchen.


    -Providing leadership, training and ongoing morale for a large culinary crew.
    -Identifying skill and leadership potential in your crew and developing those exceptional individuals into management roles within our company.
    -Full kitchen execution and managing quality assurance during high revenue periods.
    -Inventory and inventory management.
    -Expert scheduling.
    -Managing and submitting periodic weekly and monthly reporting regarding labour cost, food cost, etc.


    -Previous experience managing a large culinary team in a high volume, fast paced environment.
    -Previous experience managing the culinary team of a Premium Casual or Fine Dining restaurant.
    -Food Safe Certified
    -Experience with projection and management of inventory, food cost, labour, variable costs, prep charts, other.
    -Knowledge and consistent compliance of government health and safety standards.
    -Proven Leadership Skills - people development and motivation, technical culinary skills training, policy and procedure management, time management, problem solving/decision making.
    -Excellent Interpersonal Skills - Self-motivated/driven, positive/high energy, excellent written and verbal communication skills, administration skills, adaptability/flexibility, dependability/attendance, appearance/grooming.
    -Proven ability to achieve short and long term business goals.


    -Highly organized.
    -Personal commitment to continuous improvement.
    -Ambassadorship - Complete understanding and belief in company philosophy.
    -Ability to remain calm and make effective decisions in stressful situations.
    -A positive, outgoing personality.

High energy and motivated
(ref. 27568)

Application Instructions

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