Centura Health

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Executive Chef

at Centura Health

Posted: 4/5/2019
Job Reference #: 9863

Job Description

  • Requisition ID2019-9863
    Department
    SMC NUTRITION SERVICES
    Facility
    SMC-ST MARY-CORWIN MEDICAL CTR
    Location
    US-CO-Pueblo
    Shift
    Variable
    Work Type
    Full-Time
    FTE
    1.000
    FLSA Status
    Non-Exempt
  • Welcome to Centura Health

    Welcome to the largest health ecosystem in Colorado and western Kansas. Welcome to living your mission among thousands of people on fire to live theirs too. Welcome to options, possibilities and values that guide exceptional care. Welcome to extremely important industry challenges and opportunities to solve complex problems. Welcome to highly intelligent teams, overflowing community and the wholeness of mind, body and spirit that is Centura Health.

    Flourishing Begins Here

    You have a purpose, unique talents and NOW is the time to embrace it, live it and put it to work. At Centura Health, we value incredible people with incredible skills – but your commitment to a greater cause is something we value even more.

    The Executive Chef oversees and participates in the production of food for patient meal service, cafeteria, physician and EMS lounges and catering services. As the resident culinary expert, this position trains and mentoring the cooks, monitors food quality, safety and sanitation, and purchasing and inventory control. Responsible for menu creation and establishing standards for presentation.

    Please note: Open Interview sessions will be held on Tuesdays between 2pm & 4pm. Enter through the East Tower (old Main Entrance) and ask for Christina or Liz in Nutrition Services.

    What You Bring/Job Requirements

    In addition to bringing your whole self to the workplace each day, qualified candidates will need the following:

    • Five years of commercial food service experience
    • Three years of lead chef experience preferred
    • Strong communication skills; ability to read, write and speak English.
    • Strong Computer skills; experience with Microsoft Office programs
    • Experience with Food Service Operations database and Dietetic software, preferred
    • High School diploma or GED required
    • Culinary Arts degree required
    • Food Service Safe Certification, preferred

    Physical requirements - light work (Exert up to 20lbs force occasionally, and/or up to 10lbs frequently)

    Your Connected Community

    When people and places align, incredible things happen. Just like the 21,000+ amazing associates who work here, every community within Centura Health’s connected ecosystem has its own unique history, story and personality.

    For more than 135 years, St. Mary-Corwin has cared for the people of Pueblo and the surrounding southern Colorado communities. Driven by a commitment to Pueblo and our healing ministry, St. Mary-Corwin is focused on its core areas of clinical strength: Cancer Care and Orthopedic Services. This concentration enables St. Mary-Corwin to serve the southern Colorado region with high-quality, high-value care for generations to come. Residents of Pueblo enjoy a moderate cost of living within this modern, mid-sized community while experiencing everything great about life in Colorado, including world-class nearby outdoor recreation, thriving local arts and culture, numerous parks, festivals and much more.

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    Application Instructions

    Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!